Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, lentilstroganoff (vegan). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Lentilstroganoff (vegan) is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Lentilstroganoff (vegan) is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook lentilstroganoff (vegan) using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lentilstroganoff (vegan):
- Make ready 3 dl red lentils
- Take 1/2 dl tomato paste
- Prepare 250 ml coconut milk
- Prepare 1 yellow onion
- Take 1 tbsp paprika powder
- Prepare 2 dl water
- Get 1 carrot
- Take Salt and peppar
Instructions to make Lentilstroganoff (vegan):
- Peel and chop the onion and the carrot. Fry in some coconut oil in a pot a few minutes.
- Put in the paprika powder and fry a few more minutes.
- Put in the coconut milk, tomato paste, water and some salt and peppar. Stir and let it boil.
- Put in the red lentils and put the heat on low. Let it boil for about 15-20 minutes. Cook some rice to eat it with.
So that’s going to wrap this up for this special food lentilstroganoff (vegan) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
