Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, potato and lentil curry. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Potato and lentil curry is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Potato and lentil curry is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potato and lentil curry using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato and lentil curry:
- Get 5 waxy potatoes
- Prepare 1 cup red lentils
- Make ready 2 fresh or 1/2 tin or carton of tomatoes
- Make ready 2 cloves garlic
- Take 1 thumb of ginger
- Take 1/2 lemon
- Prepare 1 sprig coriander
- Prepare 2 black cardamon
- Make ready 2 green cardamon
- Take 1 star anise
- Prepare A few cumin seeds
Instructions to make Potato and lentil curry:
- Peel the potatoes and cook until cooked. They will have a little further cooking in the lentils so don’t overlook them
- Cook the lentils in boiling water, skimming off the foam when it rises to the top. This is important otherwise the lentils are bitter.
- Drain the potatoes and chopped garlic and ginger and spices and fry lightly for 5 minutes. Add the tomato and lentils and cook on a low heat for a further 5 - 10 minutes.
- Squeeze with lemon and sprinkle with coriander to serve.
So that is going to wrap it up for this exceptional food potato and lentil curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
