Recipe of Perfect Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, greek fakes salata - lentil and summer vegetable salad 🌱. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱 is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱 is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have greek fakes salata - lentil and summer vegetable salad 🌱 using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱:

1. Prepare 1 cup cooked brown or green lentils lentils
2. Prepare leaf I bay
3. Get Vegan feta (crumbled or cubed)
4. Prepare Red onion
5. Make ready Peppers (any colours)
6. Make ready 1 cucumber
7. Prepare Olives (green and black - any but kalamata are perfect)
8. Make ready Tomatoes (any colours and sizes)
9. Take Chopped parsley and mint or dill
10. Get 1 wedge of lemon
11. Get 1 clove crushed garlic
12. Take 1 splash olive oil
13. Take 1 splash red wine vinegar
14. Get Sea salt and cracked black pepper

Steps to make Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱:

1. Wash and chop the veggies. Wash the lentils if using from a can or jar. Whisk the lemon juice, crushed garlic, a splash of olive oil and a pinch of salt and pepper. Add the bay leaf for a subtle flavour.
2. Add to a salad bowl and combine with the lentils and olives. Pour over the dressing.
3. Sprinkle with the cubed or crumbled feta (if using) and plenty of chopped fresh herbs.

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