Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, potato wedges. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Potato wedges is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Potato wedges is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook potato wedges using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potato wedges:
- Prepare large potatoes
- Make ready madia
- Get cornflour
- Take rice flour
- Get salt (to taste)
- Make ready red chilli flakes
- Make ready oregano
- Make ready melted butter
- Prepare garlic powder
- Prepare coriandar leaves
- Take Oil for frying
Steps to make Potato wedges:
- Wash properly and cut into wages
- Boil water,add salt and pour cut wages into boil water,wait for 10 to 12 min. done 80%
- Remove water,wait till it cools
- Take a bowl,Prepare the batter of half cup maida, 1/4 Corn flour,1/4 rice flour and garlic powder.add salt,red chilli flakes origano and butter mix well
- Add water and make batter
- Add coriander leaves in batter and dip the potato pieces, finally deep fry.
- Fry till nice golden colour appears
So that’s going to wrap it up with this exceptional food potato wedges recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
