Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, amla sweet & sour chutney. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Amla sweet & sour chutney is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Amla sweet & sour chutney is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have amla sweet & sour chutney using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Amla sweet & sour chutney:
- Take 250 gm amla (gooseberry)
- Make ready 250 gm sugar
- Take 20-25 raisins (kismish)
- Prepare 3-4 cloves crushed (laung)
- Prepare 1 red chilli powder
- Take to taste Salt
- Make ready 1/4 tsp Cardamom powder
Steps to make Amla sweet & sour chutney:
- Wash amla & grate it. Remove seeds.
- Mix all ingredients in a bowl.
- Mix all properly. Keep rest for 3-4 days.
- Serve sweet & sour amla chutney with roti, bread, chapati or parantha.
So that’s going to wrap this up with this exceptional food amla sweet & sour chutney recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
