Recipe of Jamie Oliver Wagashi Christmas Tree

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, wagashi christmas tree. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Wagashi Christmas Tree is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Wagashi Christmas Tree is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have wagashi christmas tree using 16 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Wagashi Christmas Tree:

1. Take ＜＜baked potatoes: inside of the trees＞＞
2. Prepare sweet potatoes
3. Make ready butter
4. Make ready sugar
5. Get milk
6. Get ＜＜white sweet beans(anko) cream: surface of the trees＞＞
7. Make ready boiled white beans
8. Take sugar
9. Prepare heavy cream
10. Take little matcha powder(or food green coloring)
11. Prepare ＜＜stars＞＞
12. Get sweet rice powder (shiratama powder)
13. Prepare little water
14. Get little food yellow coloring
15. Take ＜＜display＞＞
16. Prepare colorful chocolate spray

Instructions to make Wagashi Christmas Tree:

1. Peel Japanese sweet potatoes and cut into chunks. Boil or steam until soft. Drain and mash while still hot. Insert skewer or folk into the center of the sweet potato and pull it out. when it is fully baked, there is no any wet batter on it.
2. Add butter, sugar and milk to the mashed potatoes and mix well.
3. Form the mashed potatoes into trees.
4. Bake in the oven or toaster oven until the topis brown.
5. Remove the beans skins (if you don't care about beans skin you don't need) then mash them.
6. Add heavy cream and sugar to the mashed beans and mix well, add the heavy cream little by little until it smooth.
7. Add matcha powder (or green food coloring).
8. Spread the cream like tree.
9. Decorate the tree with colorful chocolate spray.
10. Add a little water little by little to shiratama powder (sweet rice powder) and kned it until the powder get as tender as an earlobe.
11. Add a little yellow food coloring and mix well.
12. Form the mixed shiratama powder into stars.
13. Boil them for 5 min then put them into icy water (or cold water).
14. Pad dry on paper towel then joint the star and the tree to use a tooth pick.
15. It's done !!

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