09/12/2020 00:10

Steps to Make Ultimate Potato Wedges

by Wesley Curtis

Potato Wedges
Potato Wedges

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, potato wedges. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Potato Wedges is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Potato Wedges is something which I have loved my entire life. They are fine and they look fantastic.

Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties. Make a lot as they're bound Six wedges per-potato should give you a thick, but not too thick, slice. If wedges are any thicker, they may be crispy and gold on the outside, but. Potato wedges are amazing snacks which are loved by everyone, I have used lemon seasoning and mint to give them fresh and delicious taste.

To get started with this recipe, we have to prepare a few ingredients. You can have potato wedges using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Potato Wedges:
  1. Get potatoes
  2. Take corn starch/ flour
  3. Get black pepper
  4. Take salt
  5. Get chicken powder (optional)

These are delicious, crisp, flavorful and spicy. These spicy crisp potato wedges are delicious on their own but also go well with any dips like chilli sauce, ketchup or guacamole. Potato wedges are the ultimate easy side dish - just slam them in the oven and forget about them until hunger strikes. This potato wedge recipe is easy, spicy and a healthy alternative to French fries!

Instructions to make Potato Wedges:
  1. Wash Potatoes cut them in slice. Get a plastic food bag throwc in the flour/starch, black pepper, salt, chicken powder and shake it. Then add in those potatoes and make sure its well covered. Heat Oil in High Med, place potatoes in until its cooked (Should be around 10mins and make sure dont burn them), After cooked taste it if enough seasoning, sprinkle more if needed. Place kitchen towel to absorb the excess oil. Rest for 3 mins.
  2. Done as a great side dish 😁

Potato wedges are the ultimate easy side dish - just slam them in the oven and forget about them until hunger strikes. This potato wedge recipe is easy, spicy and a healthy alternative to French fries! They're perfect alongside almost anything and great for parties and barbeques. You can use up fresh herbs on them or throw in the dried stuff. Bake crispy potato wedges for a satisfying snack or side.

So that’s going to wrap this up for this exceptional food potato wedges recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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