Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, oat, date and apple traybake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Oat, Date and Apple Traybake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Oat, Date and Apple Traybake is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have oat, date and apple traybake using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oat, Date and Apple Traybake:
- Take butter, plus extra for greasing
- Take peeled, cored and sliced apple
- Make ready stoned dates, any kind, chopped
- Make ready light soft brown sugar
- Prepare plain flour
- Get bicarbonate of soda
- Prepare porridge oats, plus an extra 50g
Steps to make Oat, Date and Apple Traybake:
- Heat the oven to 190C/Gas 5. Butter an 18cm square tin and line with baking parchment. Place the sliced apples into a pan with 2 tbsp water. Bring to a simmer on a low heat for 5 minutes until tender and slightly pulpy.
- Add the chopped dates and 50g of the sugar, and cook for a further 5 minutes. Take off the heat and break the apples down with the back of a spoon until smooth and well mixed with the dates. Set aside.
- Gently melt the butter in a separate pan. Mix the flour, bicarbonate, oats and remaining sugar in a bowl. Pour the dry mixture into the melted butter and stir well until oats are coated.
- Evenly spread half the oat mixture into the tin and press down firmly to create a base, spread the date and apple mix on top and smooth over. Mix in an extra 25-50g oats to the oat mixture in the pan at this point (this wasn't in the recipe but I thought the mixture needed a bit of dryness to crumble nicely, and I was right).
- Sprinkle over the remaining oat mixture to cover the date mixture. Bake for 30-35 mins until golden and firm. Cool in the tin before cutting into squares.
So that is going to wrap it up for this special food oat, date and apple traybake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
