Recipe of Homemade Baked oatmeal: carrot and pear - vegan

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, baked oatmeal: carrot and pear - vegan. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Baked oatmeal: carrot and pear - vegan is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Baked oatmeal: carrot and pear - vegan is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook baked oatmeal: carrot and pear - vegan using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked oatmeal: carrot and pear - vegan:

1. Prepare rolled oats
2. Make ready ground cinnamon
3. Make ready ground ginger
4. Prepare Generous pinch salt
5. Make ready almond milk or plant milk of choice
6. Get maple syrup
7. Get vanilla essence
8. Get grated carrots
9. Get pear, peeled and chopped
10. Take Some dried cranberries and walnuts and/ or pumpkin seeds to sprinkle on top

Steps to make Baked oatmeal: carrot and pear - vegan:

1. Preheat oven to 190C if you’re baking straight away.
2. Mix the oats, cinnamon, ginger and salt.
3. In another bowl, mix the milk, carrots, maple syrup and the vanilla essence.
4. Add the wet ingredients to the dry ingredients. Mix well.
5. Fold in the pear.
6. Put the mix in an ovenproof dish. Sprinkle the cranberries/ walnuts/ pumpkin seeds on top.
7. Bake for 40 - 45 mins - until it turns golden. Or leave it in the fridge overnight ready to bake in the morning.
8. Let it settle for 5-10 minutes before tucking in. Maybe with an extra splash of milk. Enjoy 😋

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