Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, amla (gooseberry) candy in microwave. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Amla (gooseberry) Candy In Microwave is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Amla (gooseberry) Candy In Microwave is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have amla (gooseberry) candy in microwave using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Amla (gooseberry) Candy In Microwave:
- Get 1/2 kg amla
- Take 1 cup sugar
- Take 1/2 tsp black pepper
- Take 1 tsp rock salt
Steps to make Amla (gooseberry) Candy In Microwave:
- Wash Amla properly twice or thrice. Drain it. Slit each amla. So when you will keep in microwave. It will not burst.
- Preheat microwave 180 degree C for 5 minutes. In a bowl combine sugar and amla. Keep in microwave for about 180 degree for 10 minutes. After 10 minutes take out from the microwave and check the sugar is dissolves and it will become dry or not. If it is done.
- Then amla candy is Ready. Cool it and keep in a air tight glass bottle. Don't keep in a steel vessel. It will react.
So that’s going to wrap it up with this special food amla (gooseberry) candy in microwave recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
