07/12/2020 19:26

Step-by-Step Guide to Make Perfect Tonkatsu

by Ruth Singleton

Tonkatsu
Tonkatsu

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tonkatsu. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tonkatsu is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Tonkatsu is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook tonkatsu using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tonkatsu:
  1. Prepare pork steak
  2. Make ready flour
  3. Take egg
  4. Take panko (bread crumbs)
Steps to make Tonkatsu:
  1. Put salt and pepper in both sides of the steak
  2. Bathe the steak in the flour
  3. Then bathe it in the beaten eggs (becareful to cover all the fluor)
  4. Bathe the steak in the panko
  5. Use a frying pan with a lot of oil
  6. Fry until it's golden And let it sit over a oil absorbing paper.
  7. Bon appetit

So that’s going to wrap it up for this special food tonkatsu recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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