Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fish chop. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Fish chop is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Fish chop is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook fish chop using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fish chop:
- Prepare 300 gm Bombay duck boiled
- Get 1 tbsp ginger garlic paste
- Make ready 1 large onion chopped
- Get 1 tsp red chilli Powder
- Prepare 1 tsp garam masala powder
- Prepare 2 tsp gram flour
- Make ready 1 egg
- Take 1/2 cup biscuit crumb
- Get To taste salt and sugar
- Get As needed oil
Steps to make Fish chop:
- Remove bones of the fish
- Add all the ingredients except gram flour, biscuit crumb,egg and oil
- Mix all and give a shape of cylinder
- Now beat the egg with salt
- Coat the fish chop with besan
- Dip it into egg and roll over biscuit crumb
- Heat oil and fry the fish chop
- Serve it with sauce and onion rings.
So that is going to wrap it up for this special food fish chop recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
