Step-by-Step Guide to Make Super Quick Homemade Bombay biryani
by Jerome Ward
Bombay biryani
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bombay biryani. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bombay biryani is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Bombay biryani is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have bombay biryani using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bombay biryani:
Get For Gravy
Take 1 cup oil
Prepare 3 medium onions finely sliced
Get 2 tbsp Ginger garlic paste
Take 1 kg chicken
Prepare 3-4 potatoes
Take 3-4 tomatoes diced
Take 1 cup yougert
Make ready 1 packet Shan Bombay biryani
Prepare For rice
Make ready 3 liter Water
Take 750 g Basmati rice
Get 3 tbsp SalT
Get For layering
Take 1/2 bundle chopped coriander
Take 1/2 bundle mint leaves
Make ready 1 sliced lemon
Get 2 sliced tomatoes
Steps to make Bombay biryani:
Add oil in a pan and add sliced onions as well let onions golden brown
Now add ginger garlic paste in it broil for few mints then add chicken and broil for 5 to 6 mints… Then add diced tomatoes and cover for 10 mints then add potatoes, Shan Bombay biryani masala and yougert and broil it well
Now add 3cup water in it and let it cook and tenderize until done… Then when tenderize then stir fry it until oil seporates…Then beside this add 15 cup of water in a deep pan and add salt in it let it heat then add rice in it and let them 3/4 done then drain water and put aside..
Now for layering and dum add a layer of rice in a pan then add the prepared gravy over it then add chopped coriander, mint leaves, 2 sliced tomatoes and 1 sliced lemon and 3 to 5 green chillies then add a layer of rice again… And put on dum for 5 mints until done then serve…
So that is going to wrap this up with this special food bombay biryani recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!