Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, my baked cheesecake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
My Baked Cheesecake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. My Baked Cheesecake is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have my baked cheesecake using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Baked Cheesecake:
- Prepare Bottom:
- Get 50 grams Whole wheat flour (or finely chopped cookies)
- Make ready 30 grams Butter
- Prepare 200 grams Cream cheese
- Prepare 80 grams Sugar
- Prepare 1 Egg
- Make ready 3 tbsp Plain yogurt
- Get 1 tsp Lemon juice
- Get 1 tbsp Cake flour
- Get 170 grams Heavy cream
- Take 1 tsp Brandy
Steps to make My Baked Cheesecake:
- Bring the cream cheese to room temperature. Mix the melted butter and whole wheat flour together. Push into the bottom of the tin with a spoon.
- Put the cream cheese into a bowl. Mix until softened.
- Add the sugar and eggs to mix in. Preheat the oven at 180°C (356 F).
- Add the yogurt and lemon juice and mix. Then add the flour and heavy cream and mix.
- Mix in the brandy and then strain. Pour into the tin. Bake for about 1 hour at 180°C (356 F).
- Test by inserting a skewer and if nothing comes out, it's done. It's easier to take the cake out from the tin after cooling in a fridge.
So that is going to wrap it up with this special food my baked cheesecake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
