Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crispy & delicious meat-wrapped lotus root. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crispy & Delicious Meat-Wrapped Lotus Root is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Crispy & Delicious Meat-Wrapped Lotus Root is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have crispy & delicious meat-wrapped lotus root using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crispy & Delicious Meat-Wrapped Lotus Root:
- Take 100 grams Lotus root
- Prepare 50 grams Thinly sliced pork belly
- Get 1 Plain flour
Instructions to make Crispy & Delicious Meat-Wrapped Lotus Root:
- Cut the lotus root into 5 mm thick slices, then cut each slice in half.
- Wrap a slice of pork belly around each slice of lotus root and coat it in flour.
- In a frying pan, cook both sides of the meat-wrapped lotus root with a little oil until browned.
So that’s going to wrap this up for this special food crispy & delicious meat-wrapped lotus root recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
