24/11/2020 04:22

How to Make Super Quick Homemade Tuna Pasta Salad

by Myra Barrett

Tuna Pasta Salad
Tuna Pasta Salad

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tuna pasta salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tuna Pasta Salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Tuna Pasta Salad is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have tuna pasta salad using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Tuna Pasta Salad:
  1. Take 300 gram pasta
  2. Get 450 tuna
  3. Take 7 tablespoons olive oil
  4. Prepare 2 cloves garlic, crushed
  5. Prepare 1 small onions, finely chopped
  6. Take 2 cup diced tomatoes
  7. Take 1 cup fresh basil, torn
  8. Make ready 3 tablespoon grated parmesan cheese
  9. Prepare 2 cups crumbled feta cheese
  10. Make ready to taste Salt and pepper
Steps to make Tuna Pasta Salad:
  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 10 minutes or until al dente; drain. - Combine olive oil, garlic, tuna, onion, tomatoes and basil; let sit at room temperature.
  2. Toss warm pasta with Parmesan and feta. Stir in tomato mixture and sprinkle on salt and pepper. You can add more Parmesan if desired. Serve immediately.

So that’s going to wrap this up with this exceptional food tuna pasta salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 Recipes Zone. All Rights Reserved.