Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spiced parsnip soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spiced parsnip soup is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Spiced parsnip soup is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spiced parsnip soup using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spiced parsnip soup:
- Take 3 cloves garlic
- Make ready 1 small onion
- Take 4 parsnips
- Get 3 carrots
- Prepare 1 potato
- Prepare 1 teaspoon whole cumin
- Make ready 1 teaspoon turmeric
- Make ready 1/2 teaspoon chilli flakes (adjust to taste)
- Make ready 500 ml stock
- Get 3 handfuls leafy greens (I used broad bean tops)
- Get 400 ml coconut milk
Steps to make Spiced parsnip soup:
- Rough chop the vegetables.
- Heat oil in a pan and add cumin seeds. Once they start to pop add the garlic, onions and turmeric.
- Cook the onions for a few minutes before adding the rest of the vegetables and stock.
- Put a lid on the pan and leave it to boil until the vegetables are cooked.
- Mash the vegetables with a potato masher. If you prefer a smoother soup you could blend it here.
- Add the leafy greens and coconut milk and continue cooking.
- Enjoy! Maybe even with a sandwich.
So that’s going to wrap this up with this exceptional food spiced parsnip soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
