How to Prepare Speedy Ogbonno soup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ogbonno soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ogbonno soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Ogbonno soup is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have ogbonno soup using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ogbonno soup:

1. Take Assorted Meat and Fish: Beef, Shaki (cow tripe), Dry Fish,
2. Take 3 cooking spoons palm oil, Pumpkin leaves
3. Take 2 tablespoons ground crayfish Pepper and Salt (To taste) 1 onion

Instructions to make Ogbonno soup:

1. Pour the palm oil into a clean dry stainless steel or aluminium pot. Set on the stove and melt the oil at low heat. Remember, only melt the oil, do not allow it to heat up. Once melted, turn off the heat and add the ground Ogbono.
2. Use your cooking spoon to dissolve the Ogbono in the oil.
3. When all the Ogbono powder has completely mixed with the oil, add the meat/fish stock (water from cooking the assorted meat and fish). Set the heat of your cooker to low and start stirring. You will notice the Ogbono start to thicken and draw.
4. Add a small quantity of the hot water and stir till the Ogbono has absorbed all the water. Repeat this process till you get a consistency that is shown in the video below.
5. After 20 minutes, the Ogbono should be well cooked and you will begin to perceive its nice flavour and aroma.
6. When the contents of the pot have heated up, add the vegetable allow to cook for 2minutes and take off the stove. Serve with garri or any swallow

So that’s going to wrap this up for this exceptional food ogbonno soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!