Simple Way to Make Award-winning Egusi (melon soup)

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, egusi (melon soup). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Egusi (melon soup) is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Egusi (melon soup) is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook egusi (melon soup) using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Egusi (melon soup):

1. Get 2 cups Egusi
2. Prepare leaf Ugu (pumpkin)
3. Prepare Osu (for thickening)
4. Prepare Palm oil (red oil)
5. Take Okpenyi (dried oil bean seed)
6. Get Seasoning
7. Get Chicken or beef
8. Make ready Stock fish
9. Take Crayfush
10. Make ready Salt

Instructions to make Egusi (melon soup):

1. Grind melon seeds with the Osu, okpenyi, crayfish and set aside
2. Cut the Ugu (pumpkin) leaf and set aside.
3. Cook the chicken or beef with stockfish until almost soft not soft
4. Add the grinded melon. The OSU in the melon will make it look thicker. Make sure you stir properly so it doesn't burn.
5. The melon is done when signs of water has almost disappeared.
6. Add some water to get your desired consistency. Add salt (please very little - melon is sensitive to salt) and a seasoning cube.
7. Allow to cook for about five minutes then add the vegetable.
8. After the vegetable has cooked for 2 minutes, please turn off the heat so the vegetables doesn't get darker.
9. Serve your soup with either semolina fufu or any other type of your choice.

So that’s going to wrap it up with this special food egusi (melon soup) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!