11/01/2021 23:35

How to Make Speedy Okra soup garnished with fish and pomo

by Alta Norman

Okra soup garnished with fish and pomo
Okra soup garnished with fish and pomo

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, okra soup garnished with fish and pomo. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Today I will be making stir-fry Okra soup with Fish and Prawns. I have two methods of making Okra and stir-frying. Okra soup is often classically made with beef (beef parts) and fish. However, shrimps, Lamb Meat, goat meat, or any other meat or fish of choice can be used.

Okra soup garnished with fish and pomo is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Okra soup garnished with fish and pomo is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook okra soup garnished with fish and pomo using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Okra soup garnished with fish and pomo:
  1. Get leaf Pumpkin
  2. Make ready Okra (grated)
  3. Prepare Smoked fish
  4. Take Pomo
  5. Take 1 cooking spoon of palm oil
  6. Make ready Goat meat
  7. Make ready Crayfish
  8. Prepare Fresh pepper
  9. Make ready Seasoning

Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure. Remove the fish and continue cooking the meat until it becomes soft. Seafood Okra Soup gives you the chance to add all the possible seafoods: fish, shrimps, prawns, crabs, lobster etc to your Nigerian Okra Soup. Other fish you can use are mackerel, croaker fish, catfish or tilapia.

Steps to make Okra soup garnished with fish and pomo:
  1. Blend the pepper and crayfish
  2. Wash the meat, and pomo add your seasoning cubes and salt to taste
  3. Add the blended pepper and crayfish to the meat and pono
  4. Allow it to boil for few minute (10mins):then add the fish
  5. Grate the okra and add it
  6. After 2 minutes add the pumpkin leaf
  7. Turn off the heat your okra soup is ready

Seafood Okra Soup gives you the chance to add all the possible seafoods: fish, shrimps, prawns, crabs, lobster etc to your Nigerian Okra Soup. Other fish you can use are mackerel, croaker fish, catfish or tilapia. The sweet pepper is fresh paprika and it serves to add some appetizing colour to the. Growing up Okra Soup was on my list of reviled sauce; when okra soup was on the menu at home. I would often eat bread or Garri, for sustenance Here is a one of my healthier take on Okro soup.

So that is going to wrap it up with this special food okra soup garnished with fish and pomo recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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