03/09/2020 21:34

Recipe of Quick Ogbono Soup

by Mayme Malone

Ogbono Soup
Ogbono Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, ogbono soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ogbono Soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Ogbono Soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have ogbono soup using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Ogbono Soup:
  1. Take I cup of ogbono (bush mango seed)
  2. Take 3 cubes maggi
  3. Make ready 2 handful crayfish
  4. Make ready leaf Ugwu (Pumpkin leaf)
  5. Make ready Palm oil
  6. Get to taste Salt
  7. Take head Cow
  8. Make ready Stock fish
Instructions to make Ogbono Soup:
  1. Cook the assorted meat and then add beef when almost done. - When the meat is done, add crayfish,palm oil,stock fish the heat, remove the chunks of onion then take out the meat from the beef stock. - Add the ground ogbono, spreading over the meat stock as you add. Then stir very well with a slotted spoon to ensure that they mix with the beef stock without lum.add your ugwu and allow to cook for 5mins

So that’s going to wrap it up with this exceptional food ogbono soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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