Recipe of Homemade Pumpkin Almond Soup

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pumpkin almond soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pumpkin Almond Soup is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Pumpkin Almond Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have pumpkin almond soup using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Almond Soup:

1. Get 1 cup pumpkin (400 gms)
2. Make ready 8-10 almonds
3. Make ready 4-5 cloves garlic
4. Get 1 onion sliced
5. Take to taste Salt
6. Make ready to taste Black pepper powder

Instructions to make Pumpkin Almond Soup:

1. Slice the onions.Wash and chop the pumpkin. Take garlic cloves and almonds.
2. In a kadai take 1 tsp oil and add grated garlic and saute for 2 mins. Then add sliced onions and saute for 2-3 mins.
3. Then add chopped pumpkin and almonds and saute for 5 mins.
4. Add 11/2 - 2 cup water and cover and cook till pumpkin turns soft.
5. Let the mixture cool. Grind to a smooth paste. Again put in kadai and adds salt and black pepper. Add little water to adjust the consistency. Give a boil.
6. Serve hot. Garnish with almonds.This soup is Vegan.

So that’s going to wrap it up for this exceptional food pumpkin almond soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!