22/10/2020 13:08

How to Make Super Quick Homemade Turkish lentil soup

by Agnes Weber

Turkish lentil soup
Turkish lentil soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, turkish lentil soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

In this video we are going to show you how to make traditional very delicious turkish lentil soup! It's a very popular soup recipe in Turkey. Smooth, spicy, and nutritious, Turkish Red Lentil Soup is simple to make and is best served with a squeeze of lemon and drizzle of paprika-infused oil. This soup with red lentils, bulgur wheat, and rice has dynamic flavors and a lovely mild heat.

Turkish lentil soup is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Turkish lentil soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have turkish lentil soup using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Turkish lentil soup:
  1. Prepare 1 cup red Lentil
  2. Get 3-4 tbsp yellow lentil
  3. Take 2 garlic bulb
  4. Make ready 1 onion
  5. Get 1 tomato
  6. Make ready Salt to taste
  7. Get 1 tsp Cumin seeds
  8. Get Chat. Masala
  9. Prepare 1 tsp Sumac powder
  10. Take 1 tsp chilli powder
  11. Make ready 1 tsp coriander powder
  12. Make ready 1 tbsp tomato paste
  13. Prepare 4 5 cups Water
  14. Take 1-2 green chillies
  15. Get 1 tsp turmeric powder
  16. Take Coriander

The creamiest Turkish lentil soup you've ever had, oddly made without even a drop of cream! This soup is vegetarian-friendly, loaded with veggies, and so comforting. Place the red lentils in a colandar and rinse. Sift through to remove and debris or damaged beans.

Instructions to make Turkish lentil soup:
  1. Soak lentils for half and hour..
  2. Boil soaked lentils with onion tomato garlic bulb turmeric powder and green chillies
  3. When lentils get soft blend it with hand beater
  4. Now add salt and other spices tomato paste and cook it well
  5. In the end garnish in with coriander add some Sumac powder chat Masala and lemon juice..
  6. Serve it with cheesy garlic bread or croutons…

Place the red lentils in a colandar and rinse. Sift through to remove and debris or damaged beans. Recipe PDF. ▸ ▹ Vegan, gluten-free, soy-free, refined Batch Prep Tip: batch prepare this soup recipe and store into air-tight containers. Allow it to cool to room. Add garlic, chili, tomatoes, bell pepper, carrot, potato, some of the ground paprika, and lentils.

So that is going to wrap this up for this exceptional food turkish lentil soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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