Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, veg moncho soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Veg moncho soup is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Veg moncho soup is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have veg moncho soup using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Veg moncho soup:
- Get 1 katori gobhi florets
- Take 1 gajar chopped
- Get 1/4 katori green matar
- Take Some chopped leaves of cabbage
- Get 1 chopped onion
- Take 2/4 cloves chopped garlic
- Prepare 1 tsp ginger gratef
- Get 1 chopped green chili
- Take 50 gm paneer
- Take 1 packet moncho soup sachet
- Take 1 tbsp butter
- Prepare 1 tsp cumin seeds
- Get as per taste Salt
Steps to make Veg moncho soup:
- Boil all veggies in a pan for 10 -15 min on low flame by adding 2 glasses of water and salt.When veggies cooked and water reduced off the flame.
- After boiling heat kadai add butter,cumin seeds just saute and pour boiled veggies soup into it.
- Now with the help of wok mash veggies roughly and add moncho soup sachet stir continuously for some minutes
- Then off the flame transfer to a serving cups grate paneer and garnish soup with it.Serve hot with sauces of ur choice.
So that’s going to wrap this up for this exceptional food veg moncho soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
