Steps to Make Super Quick Homemade Noodle Soup

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, noodle soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Noodle Soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Noodle Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have noodle soup using 35 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Noodle Soup:

1. Get For the Chicken stock:
2. Prepare chicken breast
3. Make ready xxxx
4. Make ready Pounded ingredients (pound in pestle and mortar)
5. Make ready shallots
6. Take grated ginger
7. Make ready garlic
8. Make ready xxxx
9. Take Soup Ingredients
10. Make ready ground coriander
11. Get ground fennel
12. Prepare ground cumin
13. Prepare cardamom pods
14. Get cinnamon stick
15. Take star anise
16. Get vegetable oil
17. Make ready chicken stock cubes
18. Get water
19. Take salt
20. Get xxxx
21. Make ready Condiments
22. Take Rice Noodles, blanch according to package instructions
23. Prepare Beansprouts (tailed and cleaned)
24. Get crushed roasted peanuts
25. Take Lime Wedges
26. Get Spring Onions - sliced of or chopped
27. Get Potato Cutlets - in next posting
28. Make ready xxx
29. Take For the Sambal Kicap (SOYA SAMBAL)
30. Get birds eye chillies (or more for spicier sambal)
31. Get green chillies
32. Make ready sweet soya sauce
33. Prepare white sugar
34. Prepare vinegar
35. Make ready garlic clove

Instructions to make Noodle Soup:

1. Put the chicken in a big heavy pot, and add in 1.5 litres of water, 3 garlic cloves, 1 onion roughly chopped, a pinch of salt and a stalk of lemongrass. Bring to boil and then turn the heat down, simmer for 20 minutes or till the chicken is cooked. Remove chicken into a bowl, cover and set aside. Strain the stock for and keep for the broth.
2. Using the same pot, heat 2 tablespoons of oil and fry the pounded ingredients. Let it fry for 30 seconds on low heat and then add in the Soup ingredients. Stir gently keeping it on low making sure it doesn't burn. Cook for 10 to 15 minutes till oil separates, - • Now add in the chicken stock and another 500ml to 1 litre of water. Add in the salt and let it boil then simmer for another 15 minutes.
3. While waiting for the soup, shred the chicken breast and set aside. - • Blend all the ingredients for the soya sambal in a hand mixer. Add a little water only to loosen it.
4. To serve - • Put some noodles in a bowl. Spoon a few ladles of the soup into the bowl. top with your favourite condiments of shredded chicken, bean sprouts, sliced spring onions, lime wedges and crushed roasted peanuts. - • Add in sambal kicap to your liking - • ENJOY!

So that’s going to wrap it up for this exceptional food noodle soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!