07/02/2021 19:30

Recipe of Homemade Parsley and White Bean Soup

by Sarah McDaniel

Parsley and White Bean Soup
Parsley and White Bean Soup

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, parsley and white bean soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Parsley and White Bean Soup is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Parsley and White Bean Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook parsley and white bean soup using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Parsley and White Bean Soup:
  1. Prepare tin cannellini beans, drained and rinsed
  2. Prepare Large bunch parsley, washed and leaves picked
  3. Prepare leek, washed and chopped
  4. Prepare stock cube
  5. Prepare butter
  6. Prepare oil
Instructions to make Parsley and White Bean Soup:
  1. Heat butter and oil in pot and add the leek. Sauté until soft.
  2. Add the parsley leaves and briefly sweat.
  3. Add the beans, stock cube and water to barely cover.
  4. Simmer for 15 mins. Blend well.

So that’s going to wrap this up for this exceptional food parsley and white bean soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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