Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, grilled aubergine and fresh tomato pasta. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Grilled aubergine and fresh tomato pasta is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Grilled aubergine and fresh tomato pasta is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have grilled aubergine and fresh tomato pasta using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled aubergine and fresh tomato pasta:
- Take 1 round of aubergine per person
- Make ready 3-4 chopped cherry tomatoes
- Get Fresh basil
- Get Olive oil
- Make ready to taste Salt
- Get Pasta
Steps to make Grilled aubergine and fresh tomato pasta:
- Wash and slice the aubergine. Lightly grease a pan with olive oil. You want it charred not fried. Cooked the aubergine on medium heat until brown both sides
- Chop up and put in a bowl. Add tomatoes, a glug of olive oil and fresh basil. Leave to marinade while you cook the pasta. Now cook pasta according to instructions in salted water
- When al dente, drain and add to bowl. Mix well and serve :)
So that is going to wrap it up with this special food grilled aubergine and fresh tomato pasta recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
