Recipe of Homemade Nasi Bakmoy

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, nasi bakmoy. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Nasi Bakmoy is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Nasi Bakmoy is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have nasi bakmoy using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Nasi Bakmoy:

1. Make ready 2 chicken thigh fillets
2. Take 200 g pork loin/shoulder
3. Get 4 cloves garlic, sliced
4. Get 2 Tsp chinese cooking wine
5. Get 3 Tsp Indonesian sweet soy sauce
6. Take 2 Tsp soy sauce
7. Get 1 Tsp oyster sauce
8. Prepare Salt and pepper to season
9. Prepare 1.5 L water
10. Get Fried prawn topping:
11. Take 100 g prawn cutlets
12. Take 2 Tsp corn starch or tapioca flour
13. Take 1 Tsp plain flour
14. Make ready 1 egg
15. Prepare Salt and pepper to season
16. Take Garnish:
17. Get Fried shallot
18. Get Chopped spring onion
19. Take 2 boiled eggs cut into half

Instructions to make Nasi Bakmoy:

1. Add chicken fillets and pork to boiling water. Boil until cooked. This is for the soup later on.
2. Remove the meat and cut into small chunk.
3. In a frypan, heat up 1Tsp of oil, add garlic. Stir until fragrant, add the chopped meat, add all the wine, sauces, salt and pepper.
4. Add around 500ml of the stock and let it simmer until all the stock has been absorbed.
5. To make prawn topping: combine all ingredients. If the mix is too thick add little water. If it's too runny, add a little bit of flour. Using a spoon, portion the mix and fry until golden brown and crunchy. Chop into small pieces.
6. Serve over steamed rice on a plate, add the meat, egg. Pour over the soup. Garnish with spring onion, fried shallot and fried prawn.

So that is going to wrap it up with this special food nasi bakmoy recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!