Recipe of Jamie Oliver Pasta sorrentina con salame sorrentina pasta with salame

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pasta sorrentina con salame sorrentina pasta with salame. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pasta sorrentina con salame sorrentina pasta with salame is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Pasta sorrentina con salame sorrentina pasta with salame is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have pasta sorrentina con salame sorrentina pasta with salame using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pasta sorrentina con salame sorrentina pasta with salame:

1. Take 350 g pasta, I used penne
2. Take 250 g mozzarella
3. Take 200 g chopped tomatoes
4. Get 150 g chopped salame
5. Prepare Fresh basil
6. Take Parmesan
7. Prepare to taste Salt
8. Prepare Olive oil
9. Make ready Clove garlic

Steps to make Pasta sorrentina con salame sorrentina pasta with salame:

1. Bring pot of salted water to the boil and cook pasta, meanwhile, chop mozzarella and salame.
2. Cook garlic in a little oil, when brown, remove and add tomatoes. Cook for about 5 minutes, set aside. Drain pasta 4 mins before cooking time is up, set a side. Sauce and pasta need to cool down a bit
3. Preheat oven to 180. Put pasta in a bowl, add sauce and mix. Now add the mozzarella and salame, mix well
4. Add Parmesan and basil. Mix again. Transfer to an oven dish. Spread evenly and add more Parmesan. Bake for about 15-20 mins. Enjoy 😍

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