30/01/2021 00:37

Recipe of Speedy Half-baked Cheesecake

by Duane Hawkins

Half-baked Cheesecake
Half-baked Cheesecake

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, half-baked cheesecake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Half-baked Cheesecake is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Half-baked Cheesecake is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have half-baked cheesecake using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Half-baked Cheesecake:
  1. Get 200 grams Cream cheese
  2. Prepare 2 eggs Eggs
  3. Prepare 60 grams Sugar
  4. Make ready 200 ml Heavy cream
  5. Prepare 3 tbsp Plain flour
  6. Prepare 2 tbsp Lemon juice
  7. Take 20 grams Butter
Steps to make Half-baked Cheesecake:
  1. Put the cream cheese into the mixer and mix until softened.
  2. Next add in the sugar, eggs, heavy cream, flour, and lemon juice one at a time. Be sure to mix every time you add an ingredient.
  3. Melt the butter and mix it in while it is still hot.
  4. Steam-bake in an oven for 30 minutes at 140℃ (285℉).

So that is going to wrap this up with this exceptional food half-baked cheesecake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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