Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, frozen fruit crumble. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Frozen fruit crumble is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Frozen fruit crumble is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have frozen fruit crumble using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Frozen fruit crumble:
- Get 500 g frozen fruit (e.g. pineapple, blackberry, gooseberries)
- Take 75 g butter or margarine
- Prepare 175 g plain or wholemeal flour
- Get 150 g brown or caster sugar (depending what you have available)
- Get 25 g oats (optional)
Steps to make Frozen fruit crumble:
- Spoon fruit into ramekins. Fill 3/4 full. Set aside 75g sugar for the crumble and sprinkle remaining 75g over the fruit. Set aside.
- In a bowl use fingertips to rub in butter and flour until it resembles fine breadcrumbs.
- Add the sugar set aside earlier and oats. Mix lightly to combine.
- Sprinkle over fruit.
- Put ramekins o
- Nto a baking tray and bake in preheated over at 180C for 20 minutes or until lightly golden on top.
- Serve hot with ice cream, creme fresh or custard.
So that is going to wrap it up with this exceptional food frozen fruit crumble recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
