Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mala xiang guo. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mala Xiang Guo is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Mala Xiang Guo is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have mala xiang guo using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mala Xiang Guo:
- Take Pre-pack Mala sauce
- Take Cabbage (sliced)
- Get Sausages
- Take Slices Pork shoulder
- Take Pork/Squid/ mushroom balls
- Make ready Crabs stick, beancure skins, potatoes
- Take Sweet potatoes noodles (your preferred noodles)
- Make ready Chopped garlic
- Prepare Other ingredients you preferred
- Get 3 tpbs oil
- Take 1/2 cup water
Instructions to make Mala Xiang Guo:
- Slice all your ingredients into half or pieces (your preferred cut)
- Boil all your ingredients in a pot, cover with lid (put aside cabbage and garlic)
- Heat oil to pan, add in garlic and cabbage to stir fry (3min) cover with lid.
- Drain off all the water from the boiled ingredients and place all the ingredients to the frying pan with the cabbages. (stir fry well)
- Add the Mala sauce and add in water (stir fry well - 2min),cover with lid (5min) stir fry another 3min, ready to serve
So that’s going to wrap this up for this special food mala xiang guo recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
