Steps to Make Jamie Oliver Black Bean Burgers (Mexican style)
by Sylvia Harrington
Black Bean Burgers (Mexican style)
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, black bean burgers (mexican style). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Black Bean Burgers (Mexican style) is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Black Bean Burgers (Mexican style) is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have black bean burgers (mexican style) using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Black Bean Burgers (Mexican style):
Make ready 1 tbsp olive oil
Make ready 2 green onions, finely chopped
Make ready 1/2 cup roasted red pepper (I used store bought), finely chopped
Prepare 1/2 cup fresh mushrooms, finely chopped
Take 1 tsp minced garlic
Prepare 1 &1/2 tsp cumin
Take 1 tsp chili powder
Get 1/2 tsp garlic powder
Prepare 1/2 cup bread crumbs
Get 2 lg eggs
Take 1 tbsp Worcestershire sauce
Make ready 1 tbsp taco sauce
Get 1 &1/2 tsp Montreal steak spice
Take pinch salt & pepper
Take 1 can black beans, drained, rinsed, patted dry
Instructions to make Black Bean Burgers (Mexican style):
Preheat oven to 375 F. Spread beans evenly onto a lined baking sheet & bake for 15 mins until slightly dried out (this is important to reduce mushiness of the beans)
Meanwhile saute olive oil, red pepper, mushrooms, green onion & minced garlic until soft. Gently blot some of the moisture out.
Place sauteed mixture in a large bowl with the remaining ingredients (except beans). Stir together & then add the black beans. Mash with a fork, leaving some larger chunks of beans.
Form into patties. Bake at 375 F for 10 mins each side or grill 8 mins each side. Melt cheddar or Monterey Jack cheese on top.
So that is going to wrap this up with this special food black bean burgers (mexican style) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!