Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, karupu kavuni arisi dosai. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Karupu kavuni Arisi Dosai is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Karupu kavuni Arisi Dosai is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have karupu kavuni arisi dosai using 1 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Karupu kavuni Arisi Dosai:
- Prepare dhal
Instructions to make Karupu kavuni Arisi Dosai:
- SAOK KARUPU KAVUNI RICE,PONNI BOILED RICE AND URUD DHAL IN WATER FOR 5 HOURS ALL TOGETHER.
- THEN ADD GRIND IN MIXIE LIKE A DOSA BATTER.
- NOW ADD SALT AS PER TASTE AND LEAVE THE BATTER FOR 10 HRS TO FERMENT.
- Now make dosa
So that’s going to wrap it up for this special food karupu kavuni arisi dosai recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
