Recipe of Speedy Thai Beef Salad

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, thai beef salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Thai Beef Salad is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Thai Beef Salad is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have thai beef salad using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Beef Salad:

1. Make ready 1 piece rump steak
2. Get 1 tbsp cooking oil
3. Get 1 tbsp fish sauce
4. Make ready Good sprinkling of black pepper
5. Make ready Chilli flakes a sprinkling depends on how hot you like it
6. Make ready For the salad
7. Make ready Baby gem lettuce finely shredded
8. Prepare Handful cherry tomatoes quartered
9. Get Celery stick sliced, keep the leaves for garnish
10. Get Handful bean sprouts
11. Prepare Half a cucumber sliced seeds removed
12. Make ready 1 red onion finely sliced
13. Prepare 3 spring onions sliced
14. Prepare Handful cooked noodles
15. Prepare Handful chopped fresh coriander
16. Get The Sauce
17. Prepare 2 tbsp brown sugar
18. Take Juice of a large lemon or preferably a lime
19. Prepare Chilli flakes to your taste
20. Prepare Fresh Birdseye chillis sliced finely to your taste
21. Take 2 cloves garlic finely diced
22. Prepare Large splash of fish sauce
23. Take 1-2 tsp grounded toasted rice, optional (2 tbsp of jasmine rice toasted on the pan until golden brown then blend it in the herb grinder)
24. Get Optional tsp of chilli jam

Steps to make Thai Beef Salad:

1. First of all prepare the steak, rub on the fish sauce, chilli flakes a oil! Leave to marinate, it can be left over night for an even better flavour.
2. Whilst the steak is marinating, chop up all the salad veggies, warm through some noodles in hot water, being careful not to over cook them, then drain and leave to cook. Put all the salad into a large bowl, then add the noodles once there cooled.
3. Make the sauce, squeeze the lemon or lime into a bowl, add fresh chilli and dried chilli flakes, garlic, chilli jam, sugar and fish sauce! Give it a good stir so the sugar dissolves! If you have the ground rice put in a heaped tea spoon! If you can add the rice as it gives it a lovely nutty flavour.
4. Literally it’s time to assemble! Add a few teaspoons of the sauce to the salad, mix in well so it coats all the ingredients! Now place into bowls!
5. Now heat a griddle on a high heat! Throw on the steak searing well on each side, depending on how you like your steak cooked! Lift out let it rest, then slice and place the sliced beef onto the salad, then spoon over some more sauce, and garnish!! Tuck in and enjoy 😊

So that’s going to wrap this up with this exceptional food thai beef salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!