26/08/2020 15:03

Recipe of Jamie Oliver Chilled Black Bean, Feta & Cucumber Salad

by Maude Carpenter

Chilled Black Bean, Feta & Cucumber Salad
Chilled Black Bean, Feta & Cucumber Salad

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, chilled black bean, feta & cucumber salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chilled Black Bean, Feta & Cucumber Salad is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chilled Black Bean, Feta & Cucumber Salad is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook chilled black bean, feta & cucumber salad using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Chilled Black Bean, Feta & Cucumber Salad:
  1. Prepare 3 cans black beans, drained and rinsed
  2. Take 1 can whole-kernel corn (or about 1 1/2 cups fresh corn)
  3. Make ready 1/2 medium cucumber, finely diced
  4. Get 2 Tbsp lime juice
  5. Take 2 spring onions, chopped
  6. Take 1 (200 g) block fetta, crumbled
  7. Get 1/3 cup red wine vinegar
  8. Take to taste Sea salt, cracked black pepper, and cumin
Steps to make Chilled Black Bean, Feta & Cucumber Salad:
  1. Combine the black beans, corn, cucumber, celery, and feta in a large bowl and toss until mixed evenly. Add lime juice and vinegar, stir, and taste. You may want to add more lime to taste. Add a dash of salt, pepper, and cumin, and adjust to taste. Chill for at least one hour before serving.

So that’s going to wrap this up for this special food chilled black bean, feta & cucumber salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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