Simple Way to Prepare Award-winning Masala gundupongalu/ Masala Appe/ Masala Paniyaram/ Guliappa

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, masala gundupongalu/ masala appe/ masala paniyaram/ guliappa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Masala gundupongalu/ Masala Appe/ Masala Paniyaram/ Guliappa is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Masala gundupongalu/ Masala Appe/ Masala Paniyaram/ Guliappa is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook masala gundupongalu/ masala appe/ masala paniyaram/ guliappa using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Masala gundupongalu/ Masala Appe/ Masala Paniyaram/ Guliappa:

1. Prepare 1 cup Urad dhal
2. Make ready 2 cups Rice
3. Prepare 2 cups Bombay sooji/ Semolina
4. Prepare 1 tsp Fenugreek seeds
5. Make ready 1 tsp Salt
6. Make ready 2 tsp Cumin seeds
7. Get 4 tsp Red chilli powder
8. Make ready 3 cups Chopped onions
9. Prepare 1 cup Coconut pieces
10. Prepare 2 cups Dill leaves/ Coriander leves
11. Make ready 1 cup Cooking oil
12. Make ready 1500 ml Water

Steps to make Masala gundupongalu/ Masala Appe/ Masala Paniyaram/ Guliappa:

1. Soak Urad dhal, fenugreek seeds, rice for 3-4 hours. Drain the extra water, using fresh water grinde urad dhal and rice to paste. Mix the paste with sooji and ferment the batter for 6 hours atleast.
2. After batter is fermented, add salt, chopped onions, coconut pieces, cumin seeds, red chilli powder, dill leaves/coriander leaves mix well.
3. Heat the 'Appe' making tawa- grease the oil, put the batter in tawa cups -close the lid to bake-after 4-5 minutes, turn the Appe's using spoon to bake on other side. Bake on sim heat. Now Masala Gundupongalu/ Appe/ Paniyaram is ready. Serve with chutney or Sambar gravy.

So that’s going to wrap it up with this exceptional food masala gundupongalu/ masala appe/ masala paniyaram/ guliappa recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!