Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pearl millet dosa. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pearl millet dosa is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Pearl millet dosa is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook pearl millet dosa using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pearl millet dosa:
- Take 3 cups pearl millet
- Make ready 1 cup urad dhal
- Prepare 1-2 spoons fenugreek seeds
- Make ready To taste salt
Instructions to make Pearl millet dosa:
- Soak all the three ingredients for an hour
- Then grind it nicely. After grinding it add salt and leave for 4 hours for fermentation.
- After four hours add little water to the batter.Keep a pan pour the batter spread it and cover for few minutes.Once it's cooked take out of the pan and serve hot.
- Any kind of chutney / Sambhar will go well with this pearl millet dosa
So that’s going to wrap it up for this exceptional food pearl millet dosa recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
