Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, ellay appam. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Ellay Appam is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Ellay Appam is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook ellay appam using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ellay Appam:
- Take 1 Cup Moong Green Dhal (boiled)
- Prepare 1 1/2 Cup Grated Coconut
- Get 1 Cup Black Jaggery
- Prepare 1 1/2 Rice Powder
- Take 1 Tsp Salt
- Take 1 Tbsp Oil
- Take 3 Cups Water
Steps to make Ellay Appam:
- Boil the water,mix salt and oil in the rice powder then slowly slowly pour into the boiling water,stirring constantly,make like Chapati dough
- In vessel melt jaggery then strain to remove any impurities,mix in boiled moong and coconut
- After forming small chapati like,fill in the mixture,seal and keep on banana leaf and steam for 30 mins,healthy delicious appam serve with hot tea is….
So that’s going to wrap it up for this special food ellay appam recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
