Easiest Way to Prepare Perfect Red curry Salmon with zucchini noodles 🍛 🍣

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, red curry salmon with zucchini noodles 🍛 🍣. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Red curry Salmon with zucchini noodles 🍛 🍣 is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Red curry Salmon with zucchini noodles 🍛 🍣 is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook red curry salmon with zucchini noodles 🍛 🍣 using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Red curry Salmon with zucchini noodles 🍛 🍣:

1. Prepare Salmon fillet 220-250 g (or 2 pieces)
2. Make ready 1-2 tbsp Red curry paste
3. Make ready 1 big tin of Coconut milk
4. Take 2-4 leaves Kaffir lime leaves for garnishing thinly shredded
5. Make ready Red chili pepper for garnishing seedless and thinly sliced 1 whole
6. Get 1 tbsp Vegetable oil
7. Get Fish sauce 1-1½ tbsp or soy sauce if vegans 1-2 tbsp
8. Take Palm sugar 2 tbsp (brown sugar is fine too)
9. Get Zoodle
10. Get 2 courgette, julienned or use spiralizer to make a long noodle cut

Steps to make Red curry Salmon with zucchini noodles 🍛 🍣:

1. On medium heat add some vegetable cooking oil and fry salmon fillets skin side down first for 5 min then turn over and cook the other side until well done. Leave it aside.
2. Heat about 2-3 tbsp of coconut milk in the same saucepan over a high heat until coconut milk starts bubbling. Add the red curry paste and stir-fry for 1-2 minutes, or until fragrant.
3. Then add palm sugar, fish sauce or soy sauce Simmer for about 5 minutes. Taste and adjust the saltiness by adding more fish sauce or soy sauce if preferred. Add a few tbsp. of coconut milk and stir well. Add salmon back into the curry and let it simmer.
4. Julienned courgette or use spiralizer to make your courgette to noodles shape. 1. Blanched your courgette with hot water for a few minutes then drained and squeeze the water off. Leave it aside (this to serve with salmon red curry)
5. To serve, place the salmon chuu chee curry or red curry in a large bowl. Garnish with red chilli and finely chopped kaffir lime leaves. Serve with zucchini noodles or you can called it zoodle

So that’s going to wrap this up with this exceptional food red curry salmon with zucchini noodles 🍛 🍣 recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!