Step-by-Step Guide to Prepare Jamie Oliver My lovely Cod in batter burger bun with tangy seafood sauce 😘

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, my lovely cod in batter burger bun with tangy seafood sauce 😘. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My lovely Cod in batter burger bun with tangy seafood sauce 😘 is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. My lovely Cod in batter burger bun with tangy seafood sauce 😘 is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook my lovely cod in batter burger bun with tangy seafood sauce 😘 using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My lovely Cod in batter burger bun with tangy seafood sauce 😘:

1. Make ready 4 Piece cod in batter cooked in the oven. (burger bun size)
2. Take 1 handful Mixed Rocket lettuce
3. Take 8 slices Tomato
4. Make ready Toast the insides of the seeded burger bun
5. Prepare 8 slices Cucumber
6. Take 1 tbls seafood dressing on each bun
7. Get 1 little salt

Instructions to make My lovely Cod in batter burger bun with tangy seafood sauce 😘:

1. Cook the cod in batter. From frozen on 170°C
2. Toast the insides of the buns
3. On the bottom bun add some of the mixed rocket lettuce. Then the cucumber.
4. Next the fish in batter then the tomatoes and salt then the rest of the rocket lettuce.
5. Add the seafood sauce on the top bun and close it on top of the pile. Serve Hot with some French fries.

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