Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, avocado pasta salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Avocado Pasta Salad is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Avocado Pasta Salad is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook avocado pasta salad using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Avocado Pasta Salad:
- Take 6 oz elbow pasta
- Take 1 cup cherry tomatoes
- Make ready 1 cup corn kernels
- Make ready 1 avocado
- Make ready 1 cup spinach
- Get 1/4 cup olive oil
- Get 1/4 cup milk
- Get 1/4 cup fresh basil
- Get 2 tbsp lemon juice
- Take 1 garlic clove
- Take 1 tbsp maple syrup
- Make ready Salt and pepper to taste
- Prepare (Optional) Grated Parmesan cheese
Steps to make Avocado Pasta Salad:
- Cook pasta on a medium size pot (salt added at boiling). When the pasta is fully cooked, take out the pasta from water and set it aside for later.
- Rinse the cherry tomatoes with water and cut them in half.
- Add avocado, garlic, basil, spinach, lemon juice, olive oil and milk in food processor, and blend until well mixed.
- Mix the dressing with pasta, cherry tomatoes and corn.
- Delicious pasta salad ready to serve!
- (Optional) Add Grated Parmesan cheese on top of the pasta salad.
So that is going to wrap this up for this exceptional food avocado pasta salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
