Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, white puttu with green moong dhal and egg accompanied banana. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
White Puttu with Green Moong Dhal and Egg accompanied Banana is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. White Puttu with Green Moong Dhal and Egg accompanied Banana is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook white puttu with green moong dhal and egg accompanied banana using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make White Puttu with Green Moong Dhal and Egg accompanied Banana:
- Take 2 Cups Ground Rice
- Make ready 1 Cup Scrapped Coconut
- Get Water
- Take Salt
Instructions to make White Puttu with Green Moong Dhal and Egg accompanied Banana:
- Mix the ground rice with salt
- Add water little by little and keep mixing,it should be like wet sand
- Keep aside for 15 mins
- Heat puttu maker, in the jar first add little coconut then add the riceflour
- Like this layer by layer,cover and steam for some 10 mins
- When u see steam coming out lt means puttu is ready
- Delicious hot hot puttu ready
So that’s going to wrap it up with this special food white puttu with green moong dhal and egg accompanied banana recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
