Recipe of Ultimate Bengali Cholar Dhal

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bengali cholar dhal. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Bengali Cholar Dhal is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Bengali Cholar Dhal is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook bengali cholar dhal using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bengali Cholar Dhal:

1. Make ready 1/2 cup chana dal
2. Take 1 teaspoon raisin
3. Take 1/2 inch cinnamon stick
4. Get 2 red chilli
5. Get 1 green chilli
6. Take 2 bay leaf
7. Prepare 3 cardamom
8. Prepare 4 cloves
9. Prepare 1 teaspoon sugar
10. Take 1/2 teaspoon coriander powder
11. Take 11/2 teaspoon ghee
12. Get 2 teaspoon coconut
13. Prepare 1/2 teaspoon Cumin seeds

Steps to make Bengali Cholar Dhal:

1. First soak the chanadhal for 4 to 5 hours or over night and add turmeric powder and cook for three whistles. Keep raisins bay leaf cinnamon stick dry red chilli one green chilli coriander powder sugar Garam masala powder ghee ready.
2. Now add 1 teaspoon ghee add bay leaf cinnamon stick red chilli green chilli cardamom cloves first sauté for 1/2 min then add jeera and raisin and let it cook. Now add cooked chanadhal and mix.
3. To this add Garam masala coriander powder sugar stir and simmer for the flavours to get into the dhal. Take a small pan add 1/2 teaspoon ghee and roast chopped coconut in it add this as tadka to the cooker dhal and serve.

So that is going to wrap it up with this exceptional food bengali cholar dhal recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!