Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, lentil dhal. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lentil Dhal is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Lentil Dhal is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook lentil dhal using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lentil Dhal:
- Make ready 1 tsp tumeric
- Make ready 1 tsp salt
- Get 1 & ½ cup of red lentils
- Prepare 1/4 tsp panch phoron
- Take 3 garlic cloves Sliced
- Make ready 1 onion sliced
- Take 1 tomato chopped
- Make ready 4-5 curry leaves
Steps to make Lentil Dhal:
- Wash Lentils. In a medium sized pot boil Lentils, tumeric and salt.
- Blend with a stick blender till smooth and leave a side.
- Heat 2tsp of oil in a medium sized pot add the panch phoron and stir till fragrant.
- Add curry leaves,garlic, onion and tomatoes. (Stir in each ingredient 1 at a time 30 seconds apart)
- Add the lentils and simmer for 10-15 minutes
So that’s going to wrap this up with this exceptional food lentil dhal recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
