Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, brad's cajun burger with louisiana hot sauce aioli. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Brad's cajun burger with Louisiana hot sauce aioli is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Brad's cajun burger with Louisiana hot sauce aioli is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook brad's cajun burger with louisiana hot sauce aioli using 25 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Brad's cajun burger with Louisiana hot sauce aioli:
- Get burger patties
- Get 3 lb lean burger. 15% or less
- Make ready 1 large jalapeno, seeded and minced
- Take 1/4 cup minced fresh flat leaf parsley
- Take 1/3 cup white merlot or white zinfendel
- Prepare 1 1/2 tbsp Louisiana style hot sauce
- Make ready 1/4 cup chopped green onions
- Prepare 2 large cloves garlic, minced
- Get 1 tsp smoked paprika
- Get 1 egg
- Get 1 tsp sea salt
- Get Louisiana hot sauce aioli
- Get 1 tbsp lemon juice
- Make ready 2 large cloves garlic, minced
- Get 1/4 tsp sea salt
- Take 1 tsp smoked paprika
- Make ready 1 1/4 cup mayonnaise
- Get 3 tbsp Louisiana style hot sauce
- Make ready toppings
- Prepare 4 ciabatta buns
- Get 8 slice jalapeno jack cheese
- Prepare 1 lb cooked crawfish in the shell
- Make ready 1 lb andouille sausage
- Take 1 sweet potato fries. baked in the oven (found recipe on this app)
- Get 1 sliced garden tomato
Instructions to make Brad's cajun burger with Louisiana hot sauce aioli:
- Mix all ingredients for the patties in a lg bowl. Chill for 1 hour
- Mix all ingredients for the aioli chill 1 hour as well
- Slice 10 slices of jalapeno jack cheese
- De shell all crawfish
- Cut sausage into 1/4's lengthwise. Then at 3" strips. Fry until browned
- Prepare baked sweet potato fries as directed in leegoh68's recipe - - https://cookpad.com/us/recipes/334150-baked-sweet-potato-fries
- Grill burgers until done. Put cheese on to melt before removing from grill.
- Toast buns. Plate bottom bun. Spread with aioli
- Top with sausage, crawfish, sweet potato fries, burger (i made doubles), tomato. Spread aioli heavy on top bun. Skewer and serve
So that’s going to wrap it up with this exceptional food brad's cajun burger with louisiana hot sauce aioli recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
