03/01/2021 12:30

Easiest Way to Make Ultimate Cornflake Tart

by Earl Nelson

Cornflake Tart
Cornflake Tart

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cornflake tart. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cornflake Tart is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Cornflake Tart is something that I have loved my entire life. They’re fine and they look wonderful.

Make this cornflake cake for a fabulously easy family dessert that uses simple ingredients. Today I'm showing you how to make a simple cornflake tart. I'm Elliott and I upload weekly baking tutorials on. Cornflake tart is a classic English dessert and one we all remember very fondly from school.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cornflake tart using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cornflake Tart:
  1. Prepare 110 g golden syrup
  2. Take 80 g cornflakes
  3. Prepare 40 g butter
  4. Take 30 g sugar
  5. Take Red jam (raspberry, strawberry etc. Whatever you have)
  6. Make ready Pastry
  7. Take 250 g plain flour
  8. Make ready Pinch salt
  9. Prepare 120 g butter
  10. Get 90 ml water
  11. Take Or 1 packet shortcrust pastry

This pudding will bring back those happy childhood memories. This retro corn flake tart recipe is layered with sticky Crunchy Nut corn flakes, strawberry jam and buttery pastry. See more Dessert recipes at Tesco Real Food. See more ideas about Cornflake tart, Cornflake tart recipe, Cornflake cake.

Instructions to make Cornflake Tart:
  1. Make the pastry but mixing flour and salt, rub the butter until breadcrumb, then add water to form dough. Wrap in cling film and leave in fridge for 30min
  2. Lay the rolled out pastry into a greased dish, crimping the edges and prick the base
  3. Blind bake for 15min at 200oC
  4. Melt butter, sugar and golden syrup in a pan then stir in the cornflakes.
  5. When the pastry is done, spread the jam on it then cover with the cornflake mixture. Cook for another 5mins
  6. Serve with custard

See more Dessert recipes at Tesco Real Food. See more ideas about Cornflake tart, Cornflake tart recipe, Cornflake cake. Hands up if you remember this one from school! Pour in the cornflake mixture and level off the mixture. Place the cornflake mix into the jammy tart case and press down well with the back of a spoon to compress and smooth the surface.

So that’s going to wrap this up for this special food cornflake tart recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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