Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, leftover christmas turkey curry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Spicing up your leftover bird couldn't be easier with this easy recipe from Good To Know. All you need to do is shred up the leftover meat and stir it into the sauce, before making sure it's heated thoroughly - we. Use up your leftover Christmas turkey in these moreish turkey curry patties. They're perfect for the days after the big meal, or you can freeze them for later.
Leftover christmas turkey curry is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Leftover christmas turkey curry is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have leftover christmas turkey curry using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Leftover christmas turkey curry:
- Get 2 tablespoons vegetable oil
- Make ready 1 medium onion thinly sliced
- Prepare 1 tsp garlic paste
- Take 1 tsp ginger paste. 1 1/2 tsp ground cumin
- Prepare 1 tsp ground turmeric. 1/2 tsp ground coriander. 1 tsp paprika. 2 tbsp of curry powder
- Prepare 1/2 tsp red chilli flakes
- Make ready 400 ml good quality tinned chopped tomatoes. 200ml of water. 1 tbsp plain flour
- Prepare 1 tbsp juice from 1 lemon. salt and freshly ground black pepper. Cooked Christmas Turkey. Frozen peas
Add the cooked turkey, fold in and simmer to heat through. Sprinkle with coriander leaves and serve. Turkey curry is a delicious way to use up any meat leftover from Christmas Day, but this tasty dish is so much more than just a leftover turkey recipe. Leftover Turkey Curry is making most of the leftover turkey you had for Christmas.
Instructions to make Leftover christmas turkey curry:
- Heat vegetable oil in a frying pan. Add onion, garlic, and ginger, Cook until onions soften. Add cumin, turmeric, coriander, paprika, curry powder, and the red pepper flakes and continue to cook until the spices become aromatic. - Add the flour and mix well with the spices.
- Stir in the lemon juice and cook out the flour. - Add tinned tomatoes and stir continuously until the sauce starts to gently boil. - Lower the heat and cook the curry sauce until it starts to reduce and thicken. - Adjust seasoning by taste, then add the frozen peas and leftover Christmas Turkey. - Cook until heated through and serve with some rice.
Turkey curry is a delicious way to use up any meat leftover from Christmas Day, but this tasty dish is so much more than just a leftover turkey recipe. Leftover Turkey Curry is making most of the leftover turkey you had for Christmas. This is a tomato based curry with sweet and sour flavours, called Pathia. The Christmas centrepiece is usually the gorgeous turkey with loads of sides and sauces. The traditional turkey dinner is not exactly low in.
So that is going to wrap this up for this exceptional food leftover christmas turkey curry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
