Simple Way to Make Quick Asian style barbecue

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, asian style barbecue. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Asian style barbecue is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Asian style barbecue is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook asian style barbecue using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Asian style barbecue:

1. Prepare Sunflower seeds oil
2. Prepare Cucumbers
3. Get Pineapple
4. Get Enokitake (a kind of mushroom buy at Asian store)
5. Take Jicama
6. Make ready Sweet potatoes
7. Prepare Corns
8. Get Chinese little steamed buns
9. Get Sausages
10. Take Fish balls
11. Take Beef
12. Get Chicken wings
13. Take Squids
14. Make ready Salt, black pepper powder, oyster sauce, ginger, garlic, lime juice

Instructions to make Asian style barbecue:

1. Chop fruits & vegetables like the picture
2. Mix sliced beef with mashed ginger & garlic, salt, black pepper powder & oyster sauce in 15 minutes Roll beef & enokitake by toothpicks
3. Mix chicken wings with ginger, salt, oyster sauce, paprika powder in 30 minutes (in refrigerator)
4. Mix squids with mashed garlic, salt & oyster sauce in 15 minutes
5. Make the sauce to eat with barbecue: 1. Serve with ketchup or chili sauce 2. Mix salt, black pepper powder & lime juice (add fresh chili if you can eat spicy)
6. Grill all dishes with oil above charcoal. Serve with sauce & drink (ice tea)

So that is going to wrap this up for this special food asian style barbecue recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!