Recipe of Perfect Creamy Pesto pasta baked with broccoli

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy pesto pasta baked with broccoli. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Creamy Pesto pasta baked with broccoli is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Creamy Pesto pasta baked with broccoli is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have creamy pesto pasta baked with broccoli using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Pesto pasta baked with broccoli:

1. Make ready leftover pesto pasta
2. Get Broccoli diced
3. Prepare large onion sliced
4. Take Salt
5. Prepare black pepper powder
6. Prepare cheese cubes for garnish
7. Prepare creamy sauce–
8. Get maida
9. Prepare butter
10. Make ready milk
11. Take cheese slice
12. Take Salt
13. Get black Pepper powder
14. Make ready oregano
15. Get chilli flakes(optional)

Steps to make Creamy Pesto pasta baked with broccoli:

1. Pour olive oil in a pan and sauté onions and broccoli. Add salt and pepper.
2. In a separate pan swich on the stove and put butter and pour maida into it. Keep stirring and then add milk to it.
3. Add salt, pepper and oregano once it thickens along with cheese slice.
4. Finally mix broccoli and the left over pesto pasta.
5. Arrange in a baking dish and sprinkle cheese over it.
6. Finally bake at 180 degree for 10-20 minutes or unless the top cheese becomes crisp.
7. Serve hot.

So that’s going to wrap this up for this exceptional food creamy pesto pasta baked with broccoli recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!